Workers are the new weapon as states go to extremes in the battle for business

21 Aug 2018


Forequarter restaurant in Madison, Wisconsin, has managed to pull off a rare feat. Not only has it has stayed in business for six years, it is also still routinely referred to as trendy. On a recent visit, people were already showing up for dinner by 5:00 p.m. on a weeknight. Business is good, said owner Jonny Hunter, but it could be so much better.

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